Business Info
Trading primarily with Norway, one of the world’s three leading exporters of marine products
Cold and pure throughout the year, the waters along the coast of Norway are one of the most fertile fisheries in the world, in part due to a warm current that helps maintain ideal water temperatures for fish even in winter and an abundance of pure melt water flowing into the sea from the mountains. While wild fish can be caught in the Sea of Norway and the Barents Sea, numerous fish farms are also scattered along the coast. Norway has become one of the world’s three leading exporters of marine products.
Norway prohibits the use of antibiotics in farmed salmon. The salmon receive polyphenol, a substance found in abundance in red wine. Raised according to high aquaculture standards and technologies in environments close to nature, Norway salmon is exported worldwide.
J-Trading imports various types of seafood, including salmon from Norway and other countries such as Australia, Chile, Canada, the United States, and Greece, all areas blessed with fertile fisheries.
Supporting the safety and security of food by traceability
The Norway salmon imported by J-Trading can be traced back to fish farms. Since we contract only with fish farms with reliable management systems, we can monitor all processes, from breeding to processing, including raising pools, breeding history, date harvested, the vehicle used to bring the catch to a processing plant, and the date of processing. In addition to providing buyers with fresh and tasty salmon from Norway, J-Trading also does the utmost to ensure the safety and security of this food source.
